Cotswold RAW complete meals are made in the Cotswolds from quality meat and seasonal vegetables. The 80/20 complete Wild Range with Wild Boar and Duck is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements.
Cotswold RAW have worked closely with their veterinary and nutritional consultant, Nick Thompson, BSc (Vet Sci) Hons, BVM&S, VetMFHom, MRCVS, in the development of their recipes. Nick is a practising vet and founder of the Raw Feeding Veterinary Society.
Their food contains nothing but the finest, freshest, human grade ingredients, absolutely nothing is added that is not listed on the label.
80/20 complete Wild Range with Wild Boar and Duck is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements.
May Contain Shot
Ingredients: Wild Boar (35%), British Duck (30%), Beef Heart (5%), Beef Liver (5%), Beef Kidney (5%), Seasonal Vegetables (Carrots (5%), Cauliflower (5%), Cabbage (5%), Broccoli (5%), Free Range Eggs (0.5%) Milled Flaxseed (0.5%), Wheatgerm (0.25%), Kelp (0.15%), Turmeric (0.12%), Milk Thistle (0.05%), Dandelion (0.05%), Nettle Leaf (0.05%), Alfalfa (0.025%), Spirulina (0.02%), Thyme (0.02%).
Analytical Constituents: Protein 16%, Fat 10.5%, Ash (inorganic matter) 2.4%, Fibre 0.5%, Moisture 69.8%
Energy content 1923 kcal/kg
Ca: P ratio 1.4
